Monday, December 15, 2008

first post

Every weekend I pick a handful of recipes to try during the coming week. Usually they are recipes I have never made before. Some are delicious, and some are, well, not. The plan is to use this blog to document my many culinary adventures. As a relatively new cook, but a long-time lover of food, I hope that sharing my messes and successes will be at least minimally entertaining.

Real food posts to come soon, I promise!

1 comment:

  1. I am excited to watch this blog - we are never too old to learn something new.
    rikilin

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